airportlobby
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- Feb 1, 2007
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I have a food processor coming my way, but have to decide which full size model to choose. Jesus, there are a million seemingly identical machines. Cuisinart alone seems to produce a thousand models in each size.
Any informed opinions out there? Kitchen Aid or Cuisinart? One model over another? I will mostly be using it to make dough, do quick chops, a bit of blending, grating, etc. After grating beets yesterday for a borscht, I'm definitely understanding the appeal.
Any informed opinions out there? Kitchen Aid or Cuisinart? One model over another? I will mostly be using it to make dough, do quick chops, a bit of blending, grating, etc. After grating beets yesterday for a borscht, I'm definitely understanding the appeal.